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LE ROI BOEUF : BAZAS & AUBRAC
AOP MARCILLAC
MANSOIS
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10 HA
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TERRASSES OF “ROUGIERS”
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A full-bodied, luscious, easy-to-drink yet deep red wine.
Its silky tannins and floral, black fruit notes make it the perfect accompaniment to a piece of Aubrac meat.
This versatile red pairs well with white and red meats, poultry, charcuterie, cheeses and Italian cuisine (pizza, pasta, etc.).
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GENEROUS - DEEP - VIOLETS - BLACKCURRANTS
WELL- BALANCED - ELEGANT
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This versatile red pairs well with white and red meats, poultry, charcuterie, cheeses and Italian cuisine (pizza, pasta, etc.).
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